Holler At Us
Got a question? Want to stock our stuff?
Just want to tell us what you put our sauce on?
We’re here for all of it.
Direct Contact Info
We’re a small operation and proud of it. When you reach out, you’re talking to the people who actually make the stuff.
We do our best to respond to emails within one business day. Phone calls may go to voicemail if we’re elbow-deep in a batch — leave a message and we’ll call you back.
Drop Us a Line
Whether it’s a question about an order, a product recommendation, or just to say hey — fill this out and we’ll get back to you.
Restaurants, Retailers & Wholesale
Interested in carrying Broken Gringo products in your restaurant, shop, or market? We work with local restaurants, specialty food retailers, and independent grocers. Our sauces are already featured on seasonal menus in Colorado, and we’d love to talk about putting them on yours.
Drop us a line using the form above (select “Wholesale Inquiry”) or email us directly at gringo@brokengringo.com with your business name, location, and what products you’re interested in. We’ll get back to you with pricing, minimums, and availability.
Before You Ask
Q: Do you ship outside of Colorado?
Yes! We ship throughout the United States. Shipping costs and estimated delivery times are calculated at checkout. We don’t currently ship internationally, but it’s on the list.
Q: How hot are your hot sauces?
They range from friendly to ferocious. StrawMango Hot ’Cue is our most approachable — it’s fruity with a gentle kick. Vin de FOYFA will rearrange your afternoon. Each product page has a heat level indicator so you know what you’re getting into.
Q: Are your products gluten-free / vegan / allergen-friendly?
Many of our products are naturally gluten-free and vegan, but we make everything in a shared kitchen that handles common allergens. Each product page lists the full ingredient list. If you have a specific allergy or dietary concern, reach out to us before ordering and we’ll give you the details.
Q: Do I need to refrigerate your sauces?
Refrigerate after opening. Unopened bottles can be stored in a cool, dry place. Our hot sauces have a solid shelf life thanks to their vinegar and pepper content, but they’re always best fresh. You won’t have them long enough for it to matter.
Q: Can I visit or buy in person?
We don’t have a retail storefront (yet), but you can find us at local farmers markets and food events in the Colorado Springs area. Follow us on social media or sign up for the mailing list to find out where we’ll be next.
Q: Can I use your sauces in my restaurant?
We’d love that. Local chefs are already putting our sauces on their menus. See the Wholesale section above or email us at gringo@brokengringo.com and let’s talk.
Q: I have a sauce idea / collaboration idea. Are you open to that?
Always. Some of our best products came from conversations with neighbors, friends, and people with a good story. Reach out. The worst we’ll say is “not yet.”
Q: My order arrived damaged. What do I do?
Contact us within 7 days with your order number and photos of the damage. We’ll replace it or refund it, no runaround. Full details are in our Refund & Returns Policy.